DiabeticIndexCarbs per serving
Close-up of a hand holding a handful of black beans against a dark, textured background.

Illustrative photo · Hatdieubaokhanh. com on Pexels

Beans, black, flour

Canadian Nutrient File (Health Canada) · CNF 2026 · food code 6181 · checked

Carbs13 g
Fiber2.9 g
Sugars0.5 g

≈ 1 carb choice · 1 carb choice = 15 g carbohydrate

1 serving (20 g) of Beans, black, flour has 13 g carbohydrate, 2.9 g fiber and 0.5 g total sugars, according to the Canadian Nutrient File (Health Canada).

How much?

Figures are for 1 × 1 serving = 20 g.

How many carbs in each measure?

MeasureCarbsCarb choices
1 serving (20 g) 13 g1
15 g (15 g) 10.0 g½
½ serving (10 g) 6.6 g½
100 g66 g4½

Canadian Nutrient File (Health Canada) measures. 1 carb choice = 15 g carbohydrate, to the nearest half.

Also in this amount

  • Calories 73 kcal
  • Protein 4.6 g
  • Saturated fat 0.1 g
  • Sodium 1 mg
  • Potassium Kidney 316 mg
  • Phosphorus Kidney 75 mg

Other forms of beans

From the blog

Figures are Canadian Nutrient File (Health Canada) values scaled from 100 g to the amount shown. “No data” means Health Canada publishes no value for this food — not that it contains none. Added sugars and glycemic index are not shown: the food composition datasets we use do not publish them. Contains information licensed under the Open Government Licence – Canada. Your own carbohydrate target is set with your care team.