DiabeticIndexCarbs per serving
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Cereal, ready to eat, 100% Bran, Post

Canadian Nutrient File (Health Canada) · CNF 2026 · food code 1260 · checked

Carbs49 g
Fiber21 g
Sugars15 g

≈ 3½ carb choices · 1 carb choice = 15 g carbohydrate

250 ml (63.4 g) of Cereal, ready to eat, 100% Bran, Post has 49 g carbohydrate, 21 g fiber and 15 g total sugars, according to the Canadian Nutrient File (Health Canada).

How much?

Figures are for 1 × 250 ml = 63.4 g.

How many carbs in each measure?

MeasureCarbsCarb choices
250 ml (63.4 g) 49 g3½
100 ml (25.4 g) 20 g1½
125 ml (31.7 g) 24 g1½
30 g (30 g) 23 g1½
100 g77 g5

Canadian Nutrient File (Health Canada) measures. 1 carb choice = 15 g carbohydrate, to the nearest half.

Also in this amount

  • Calories 250 kcal
  • Protein 7.8 g
  • Saturated fat 0.2 g
  • Sodium 391 mg
  • Potassium Kidney 215 mg
  • Phosphorus Kidney 227 mg

Other forms of cereal

From the blog

Figures are Canadian Nutrient File (Health Canada) values scaled from 100 g to the amount shown. “No data” means Health Canada publishes no value for this food — not that it contains none. Added sugars and glycemic index are not shown: the food composition datasets we use do not publish them. Contains information licensed under the Open Government Licence – Canada. Your own carbohydrate target is set with your care team.