Bread, multigrain, commercial, reduced sodium
Canadian Nutrient File (Health Canada) · CNF 2026 · food code 7200 · checked
≈ 1½ carb choices · 1 carb choice = 15 g carbohydrate
50 g (50 g) of Bread, multigrain, commercial, reduced sodium has 23 g carbohydrate, 3.6 g fiber and 2.3 g total sugars, according to the Canadian Nutrient File (Health Canada).
How much?
Figures are for 1 × 50 g = 50 g.
How many carbs in each measure?
| Measure | Carbs | Carb choices |
|---|---|---|
| 50 g (50 g) | 23 g | 1½ |
| 1 slice (37 g) | 17 g | 1 |
| 100 g | 47 g | 3 |
Canadian Nutrient File (Health Canada) measures. 1 carb choice = 15 g carbohydrate, to the nearest half.
Also in this amount
- Calories 134 kcal
- Protein 5.5 g
- Saturated fat 0.4 g
- Sodium 164 mg
- Potassium Kidney 100 mg
- Phosphorus Kidney 97 mg
Other forms of bread
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Bread, multigrain, commercial, reduced sodium, toasted
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Bread, multigrain, reduced calorie and/or high fiber
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Bread, multigrain, reduced calorie and/or high fiber, toasted
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Bread, multigrain
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Bread, spelt, commercial
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Bread, reduced-calorie, rye
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Bread, reduced-calorie, wheat
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Bread, reduced-calorie, white
From the blog
Figures are Canadian Nutrient File (Health Canada) values scaled from 100 g to the amount shown. “No data” means Health Canada publishes no value for this food — not that it contains none. Added sugars and glycemic index are not shown: the food composition datasets we use do not publish them. Contains information licensed under the Open Government Licence – Canada. Your own carbohydrate target is set with your care team.