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Bread, wheat germ

Canadian Nutrient File (Health Canada) · CNF 2026 · food code 3731 · checked

Carbs14 g
Fiber0.6 g
Sugars1.1 g

≈ 1 carb choice · 1 carb choice = 15 g carbohydrate

1 slice (28.4 g) of Bread, wheat germ has 14 g carbohydrate, 0.6 g fiber and 1.1 g total sugars, according to the Canadian Nutrient File (Health Canada).

How much?

Figures are for 1 × 1 slice = 28.4 g.

How many carbs in each measure?

MeasureCarbsCarb choices
1 slice (28.4 g) 14 g1
1 slice = food guide portion (35 g) 17 g1
50 g (50 g) 24 g1½
½ slice (14.2 g) 6.8 g½
100 g48 g3

Canadian Nutrient File (Health Canada) measures. 1 carb choice = 15 g carbohydrate, to the nearest half.

Also in this amount

  • Calories 74 kcal
  • Protein 2.7 g
  • Saturated fat 0.2 g
  • Sodium 157 mg
  • Potassium Kidney 72 mg
  • Phosphorus Kidney 34 mg

Other forms of bread

From the blog

Figures are Canadian Nutrient File (Health Canada) values scaled from 100 g to the amount shown. “No data” means Health Canada publishes no value for this food — not that it contains none. Added sugars and glycemic index are not shown: the food composition datasets we use do not publish them. Contains information licensed under the Open Government Licence – Canada. Your own carbohydrate target is set with your care team.