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Cereal, ready to eat, corn flakes, Barbara's Bakery

Canadian Nutrient File (Health Canada) · CNF 2026 · food code 1300 · checked

Carbs35 g
Fiber2.7 g
Sugars4.0 g

≈ 2½ carb choices · 1 carb choice = 15 g carbohydrate

250 ml (40 g) of Cereal, ready to eat, corn flakes, Barbara's Bakery has 35 g carbohydrate, 2.7 g fiber and 4.0 g total sugars, according to the Canadian Nutrient File (Health Canada).

How much?

Figures are for 1 × 250 ml = 40 g.

How many carbs in each measure?

MeasureCarbsCarb choices
250 ml (40 g) 35 g2½
100 ml (16 g) 14 g1
175 ml (28 g) 25 g1½
30 g (30 g) 26 g2
100 ml crumbs (37.2 g) 33 g2
60 ml crumbs (22.3 g) 20 g1½
125 ml crumbs (46.5 g) 41 g2½
100 g88 g6

Canadian Nutrient File (Health Canada) measures. 1 carb choice = 15 g carbohydrate, to the nearest half.

Also in this amount

  • Calories 160 kcal
  • Protein 3.2 g
  • Saturated fat 0.0 g
  • Sodium 176 mg
  • Potassium Kidney 64 mg
  • Phosphorus Kidney 2 mg

Other forms of cereal

From the blog

Figures are Canadian Nutrient File (Health Canada) values scaled from 100 g to the amount shown. “No data” means Health Canada publishes no value for this food — not that it contains none. Added sugars and glycemic index are not shown: the food composition datasets we use do not publish them. Contains information licensed under the Open Government Licence – Canada. Your own carbohydrate target is set with your care team.